Lukk
CATEGORY: TULIP MUFFINS ,

Carrot Tulip Muffins

How about a slice of cake? Moist carrot muffins baked with fresh carrots, with a delicious cheese cream filling, topped with walnuts.

Ingredients

WHEAT FLOUR, sugar, carrot 10,2 % (fresh), EGG, vegetable oil (rape seed), cream cheese filling 8,3 % (CREAM CHEESE, water, sugar, glucose syrup, EGG, modified starch, thickening agent (E460i, E466, E415), acid (E270), emulsifier (E471), preservative (E202), salt, antioxidant (E392, E306)), water, modified starch, WALNUT 1,7 %, moisturizer (E422), salt, raising agent (E500, E450), emulsifier (E471), EGG WHITE POWDER, cinnamon, stabilizer (E415), aroma, antioxidant (E300).

May contain traces of SESAME SEED, SOY, ALMOND, HAZELNUT, PECAN NUT and CELERY.

Net weight: 115 gram

Nutrition values

Per 100 gram
Energy
1401 kJ / 335 kcal
Fat
18,9 g
- thereof saturated
2,5 g
Carbohydrate
35,9 g
- thereof sugar
20,3 g
Dietary fibre
2,9 g
Protein
5,1 g
Salt
0,92 g

Nice to know

- Without palm oil
- Contains no animal additives